Plan your visit
Planning a romantic dinner in Lisbon
A good evening starts with a plan that works for both people: choose a setting and menu style you’ll enjoy, check the practical details, and confirm the reservation directly.
Choose a dinner format together
A tasting menu offers a sequence of courses, while à la carte lets each diner choose individual dishes. Look at the current menu in advance and decide which format suits the evening, your appetite and your budget.
If you have allergies or dietary requirements, tell the restaurant when booking and remind the team on arrival. Requests need confirmation from the restaurant.
Dinner at Downunder
Downunder serves contemporary Australian and Asian-influenced cuisine in Santos/Estrela, Lisbon. The restaurant was selected by the MICHELIN Guide in 2024, 2025 and 2026; it is not MICHELIN-starred.
- Five-course tasting menu: €70 per person, approximately two hours. Optional wine pairing: €45 per person.
- Seven-course tasting menu: €85 per person, approximately 2.5 to 3 hours. Optional wine pairing: €55 per person.
- À la carte: also available; check the current menu for dishes and prices.
Check location and opening times
Downunder is at Rua dos Industriais 21, 1200-685 Lisboa, in Santos/Estrela—near LX Factory but not inside it. Dinner is served Monday to Saturday, 19:00–23:00. Saturday lunch is 12:00–14:30; the restaurant is closed Sunday.
Use TheFork to check live availability for your preferred date and time. A booking button or page visit does not guarantee that a table is available.
A simple planning checklist
- Agree on the menu style and budget before booking.
- Check the current menu, opening times and location.
- Share dietary requirements when booking and wait for confirmation.
- Use the restaurant’s booking provider to confirm the date and time.
Plan a date night at Downunder
For the booking-focused page, visit Romantic Dinner at Downunder. Review the current menu or check a date on TheFork.
Check availability